Menu
Below you
will find the week's menu in the restaurant. If you have any questions, don’t
hesitate to ask the restaurant staff and we’ll gladly help you.
27. April - 1. May 2026 (Week 18)
Monday
Indian cauliflower stew aloo gobi
with basmati rice
112 kr
Crunch-baked hake
with green pea hummus, lemon & roasted potatoes
112 kr
Sausage stew
with rice
112 kr
Tuesday
Okonomiyaki (Japanese cabbage pancake)
with sriracha mayonnaise & kimchi
112 kr
Salmon katsu
with sushi rice, seaweed salad & tonkatsu sauce
112 kr
Japanese pork teriyaki
with pickled vegetables & basmati rice
112 kr
Wednesday
Vegetarian spring rolls
with sweet and sour vegetables & basmati rice
112 kr
Deep-fried redfish fillet
with spicy herb yogurt & potato wedges
112 kr
Greek moussaka
with feta cheese & sun-dried tomato salad
112 kr
Thursday
Spinach & ricotta-filled tortelloni
with mushroom sauce & grana padano
112 kr
Fish & scampi stew
with coconut milk, red curry & basmati rice
112 kr
"Skomakarlåda"
on chicken club fillet
112 kr
Friday
CLOSED
-
112 kr
-
-
112 kr
-
-
112 kr