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Menu
Below you will find the week's menu in the restaurant. If you have any questions, don’t hesitate to ask the restaurant staff and we’ll gladly help you.
12. January - 16. January 2026
(Week 03)
Week 03
Monday
Pea falafel
with bulgur & hot lemon cream
112 kr.
Thai fish & seafood stew
with coconut milk, red curry, basmati rice & fresh vegetables
112 kr.
Spaghetti Bolognese
with ketchup & grated cheese
112 kr.
Tuesday
Kale pie
with Västerbotten cheese & sour lentil salad
112 kr.
Fish gratin
with shrimp, cream, spinach and dill potatoes
112 kr.
Chicken osso buco
with saffron rice
112 kr.
Wednesday
Asian oven pancake
with sesame roasted vegetables & kimchi
112 kr.
Crispy baked alaska
with skagen, lemon & dill potatoes
112 kr.
Overnight roast wild boar
with forest mushroom sauce & mashed potatoes
112 kr.
Thursday
Corn hash browns
with tomato & vegetable salsa
112 kr.
Cod Wallenbergare
with mashed potatoes, peas and sour cream
112 kr.
Korean pork wok
with lukewarm noodle salad & peanuts
112 kr.
Pea soup
Apple pie with vanilla sauce
112 kr.
Friday
Vegetable lasagna
with sun-dried tomato and feta cheese salad
112 kr.
Smoked bbq salmon
with pea guacamole & roasted oven potatoes
112 kr.
Ham schnitzel
with fried potato balls, sky sauce, peas, capers, lemon and anchovies
112 kr.
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