Menu
Below you
will find the week's menu in the restaurant. If you have any questions, don’t
hesitate to ask the restaurant staff and we’ll gladly help you.
13. April - 17. April 2026 (Week 16)
Monday
Mexican soy mince
with guacamole, nacho chips & rice
112 kr
Crispy baked cod
with spinach sauce, lemon & dill potatoes
112 kr
Pork stew
with curry, fresh vegetables & rice
112 kr
Tuesday
Roasted eggplant pasta
with lentils, tomato & grana padano
112 kr
Seafood wok
with noodles & Korean bbq sauce
112 kr
Overnight baked pork loin
with creamy tomato sauce & roasted thyme potatoes
112 kr
Wednesday
Mushroom stew
with red wine, root vegetables, lentils & mashed potatoes
112 kr
Almond-baked hake
with dill sauce & boiled potatoes
112 kr
Chili con carne
with rice, nachos & sour cream
112 kr
Thursday
Vegetable & tofu tikka masala
with basmati rice
112 kr
Spaghetti
with shrimp, dill, cream, peas & grana padano
112 kr
Asian chicken stew
with soy, sesame, chili & basmati rice
112 kr
Friday
Carrot & feta cheese patties
with mint yogurt & bulgur
112 kr
Poached salmon fillet
with cold roe sauce & dill potatoes
112 kr
Ham schnitzel
with peas, capers, anchovies, sky sauce & fried potato balls
112 kr