Menu
Below you
will find the week's menu in the restaurant. If you have any questions, don’t
hesitate to ask the restaurant staff and we’ll gladly help you.
20. January - 24. January 2025 (Week 04)
Monday
Jalapeno nuggets
with tomato & lemon cream and bulgur
105 kr
Crispy baked eel fillet
with Skagen mash, lemon & boiled dill potatoes
105 kr
Spaghetti Maria Callas
(Minced meat, mushrooms & cream)
105 kr
Tuesday
Beetroot donuts
with leek, pumpkin seeds, sour cream & ajvar
105 kr
Herb & mustard-baked hoki fillet
with white wine sauce, spinach & mashed potatoes
105 kr
Cajun baked ham steak
with hot tomato & pineapple salsa and baked potatoes
105 kr
Wednesday
Roasted pumpkin & root vegetables
with feta, walnuts, cocktail tomatoes & arugula cream
105 kr
Fish gratin
with prawns, mushrooms, cream & dill potatoes
105 kr
Ground beef
with pepper sauce & potato gratin
105 kr
Thursday
Red lentil falafel
with baba ganoush & bulgur salad
105 kr
Pasta
with scampi, white wine, garlic, cream & grana padano
105 kr
Grilled chicken drumstick
with sweet and sour vegetables & rice
105 kr
Friday
Red curry
with fresh vegetables, coconut milk, tofu & basmati rice
105 kr
Fish stew
with saffron, fennel & aioli
105 kr
Roast lamb provencale
105 kr