Menu
Below you
will find the week's menu in the restaurant. If you have any questions, don’t
hesitate to ask the restaurant staff and we’ll gladly help you.
27. October - 31. October 2025 (Week 44)
Monday
Indian curry stew
with spinach, chickpeas & cashew nuts and basmati rice
105 kr
Steamed Alaskan fillet
with chive sauce, roasted black cabbage and boiled potatoes
105 kr
Yogurt marinated chicken thigh fillet
with tomato sauce & pea potatoes
105 kr
Tuesday
Beetroot steak
with feta cheese, paprika cream, & wedge potatoes
105 kr
Tempura-baked fish fillet
with Danish remoulade sauce & dill potatoes
105 kr
Cajun-spiced pork loin
with lime-tomato stew and roasted potatoes
105 kr
Wednesday
Mushroom Wallenbergare
with green peas, lingonberries, cream sauce and mashed potatoes
105 kr
Västerbotten au gratin Hoki fillet
with roasted paprika sauce and rice
105 kr
Lemon and rosemary-spiced chicken
with tzatiziki and straw potatoes
105 kr
Thursday
Pumpkin-cabbage stew
with vegetable raita
105 kr
Sesame-breaded kingfish fillet
with lemon-fried vegetables, wasabi sauce & rice
105 kr
Korean pork belly
with spring onions, sprouts, soy and basmati rice
105 kr
Friday
Friday buffet
105 kr
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105 kr
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105 kr