Menu
Below you
will find the week's menu in the restaurant. If you have any questions, don’t
hesitate to ask the restaurant staff and we’ll gladly help you.
10. March - 14. March 2025 (Week 11)
Monday
Quinoa & kale steaks
with feta cheese salad & bulgur
105 kr
Grana padano gratin hoki fillet
with Italian tomato sauce & whole wheat pasta
105 kr
Marry me chicken stew
with saffron & lemon rice
105 kr
Tuesday
Vegetarian dumplings
with broccoli, bean sprouts, chilli & miso broth
105 kr
Linguine
with seafood, cocktail tomatoes, garlic, spinach & grana padano
105 kr
Night-baked gyros
with pita bread, garlic sauce & baked potatoes
105 kr
Wednesday
Chickpea stew
with red curry, coconut milk, broccoli & basmati rice
105 kr
Oven-baked golden red fish fillet
with dill & horseradish mayo, cucumber salad & roasted potatoes
105 kr
Game mince loaf
with mushroom sauce, mashed potatoes & lingonberries
105 kr
Thursday
Västerbotten gratin cauliflower & broccoli
with potato salad vinaigrette
105 kr
Fried salmon
with Asian vegetables & noodle salad
105 kr
Bbq baked brisket
with baked potatoes, gravy & plant-based garlic butter
105 kr
Pancakes
with whipped cream & pea soup
105 kr
Friday
Vegetarian enchiladas
with pea guacamole & hot tomato salsa
105 kr
Fish & shellfish stew
with beet roots & saffron aioli
105 kr
Chicken tonkatsu
with basmati rice & sweet and sour cabbage salad
105 kr