Menu
Below you
will find the week's menu in the restaurant. If you have any questions, don’t
hesitate to ask the restaurant staff and we’ll gladly help you.
29. April - 3. May 2024 (Week 18)
Fried Asian carrot steaks
with rice & coconut vegetables
99 kr
Tempura-baked cod fillet
with sauce verté, lemon & dill potatoes (lactose)
99 kr
Deer venison
with mushrooms, small onions, root vegetables, red wine & mashed potatoes (lactose)
99 kr
Greek bulgur stew
with roasted vegetables, olives & feta cream (gluten & lactose)
99 kr
Clear fish stew
with prawns, mussels, saffron, root vegetables & sambal mayo
99 kr
Fried chicken breast
with fried potatoes & tomato concassé
99 kr
May 1st
Closed!
99 kr
-
-
99 kr
-
-
99 kr
Spinach & ricotta filled tortellini
with roasted vegetable sauce & grana padano (gluten & lactose)
99 kr
Saffron & Västerbotten au gratin hake
with mashed potatoes (lactose)
99 kr
Fully fried pork tenderloin
with Asian bbq sauce & basmati rice
99 kr
Apple pie & custard
with lentil soup (gluten & lactose)
99 kr
Halloumi stew
with red lentils, sun-dried tomatoes & saffron rice
99 kr
Shrimp & spinach lasagna
with tomato salad (gluten & lactose)
99 kr
BBQ baked brisket
with roasted potatoes, garlic cream & corn salsa (lactose)
99 kr